I’ve always had a slightly skeptical attitude toward millet snacks. Most of the ones I tried a few years ago either tasted like cardboard or left a weird aftertaste that screamed “forced health food.” But lately, I’ve been trying to eat cleaner—without giving up on crunch, flavour, or the joy of munching at 4 PM. So, I started hunting for millet-based snacks that didn’t feel like a compromise.
Surprisingly, I came across some genuinely good options, and not just the ones that trick you with salt or masala either. These five brands stood out, either for taste, texture, or just pure snack-joy. And no, I haven’t tried every single product they make, but from what I did try (and what others around me tasted and praised), these are definitely worth your time and money.
1. Tata Soulfull – Ragi Bites & Millet Muesli
Soulfull was probably my first proper entry into millet-based anything, and they’ve done a great job balancing nutrition with actual taste. Their Ragi Bites (especially the chocolate-filled ones) are ridiculously addictive—yes, they’re targeted at kids, but don’t judge me. It’s crunchy outside, soft inside, and doesn’t feel overly sugary. Also, their Millet Muesli with dried fruits and seeds has become my regular post-gym snack. It’s not bland like a lot of muesli brands and works even with plain curd or milk.
2. Slurrp Farm – Millet Noodles & Puffs
I was hesitant to try their millet noodles, but once I did, I actually liked it more than most instant noodles on the shelf. It doesn’t have that artificial masala burn, and the texture is surprisingly close to regular noodles if cooked right. Also, their Ragi and Jowar puffs are fun to snack on, especially if you like light, airy snacks that don’t make you feel heavy. I’ve seen a lot of moms swear by this brand, but trust me, it’s great for adults too, especially when you want something quick and guilt-free.
3. Happi Planet – Millet & Quinoa Chips
Happi Planet chips feel like a legit upgrade to your usual potato chips. I tried the Cheese & Herbs flavour, and it was hard to believe it was made with millets and quinoa. There’s a nice snap to each bite and they don’t leave that oily residue on your fingers. They’re perfect when you want something fancy for your movie night without slipping into junk food territory. Also, they come in pretty fun packaging—looks nice if you’re putting together a healthy gift basket too.
4. Millet Amma – Baked Snacks & Murukku
If you’re from South India or just love that crunchy, savory, Indian-style snacking vibe, Millet Amma’s baked murukku is a must-try. I found it on an online health store and didn’t expect much—but it had the same satisfying crunch and spice hit as the regular stuff, just baked and made with ragi and jowar. They also have some nice multigrain sticks that go well with tea or coffee. Slightly on the pricier side, but you’re paying for good ingredients and actual flavour.
5. Yogabar – Millet Granola Bars
I picked up a box of Yogabar Millet Granola Bars during a grocery run and didn’t expect them to be very different from regular protein bars. But they’ve managed to get the texture right—it’s chewy, slightly crunchy, and feels wholesome. My favourite is the choco cranberry flavour. It doesn’t have that weird protein aftertaste some bars suffer from, and it’s great to keep in your bag for sudden hunger pangs. Also, no added sugar in many of their variants, which is a win.
Millets Can Be Delicious (If You Know Where to Look)
I’ve changed my stance on millet snacks in a big way. Once you get past the idea that “healthy equals boring,” you realize that a lot of these brands are putting serious effort into making their snacks genuinely enjoyable. For me, Soulfull and Happi Planet are the ones I keep going back to the most—one feels comforting, the other feels like a smart indulgence.
If you’re just starting out, I’d say pick one sweet and one savoury item from these brands and see what clicks for you. You don’t need to overhaul your entire snacking habit overnight. Just maybe swap out one packet of fried chips with something smarter—and surprisingly, tastier. Let me know if you’ve found any good millet snacks that I should try next!
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I used to think of millet snacks as diet food for gym folks, but your mention of the Ragi Murukku from Millet Amma hit home. My mom got a pack for Diwali gifting and I ended up finishing half of it before the guests even came last year. The texture was so close to the original deep-fried kind, I didn’t miss anything. That said, I been a little skeptical about the millet chips you mentioned do they really satisfy those late-night junk cravings?
That Diwali murukku story made me laugh because I had a similar experience I opened a pack just to taste and it was gone in one sitting. As for millet chips like Happi Planet, I was skeptical too. I usually reach for classic Lays or Peri Peri Popcorn late at night. But the Cheese & Herb flavour genuinely surprised me. It has that satisfying crunch without the greasy fingers or weird aftertaste. Of course, if you’re craving super spicy masala, these may feel milder. But for someone trying to balance indulgence with clean eating, they hit the spot. Maybe try them during a weekend movie session first that’s how I got hooked.
Ive tried a few millet snack brands, but most of the time, the texture is what ruins it for me. Either it’s too gritty or falls apart in the mouth. I haven’t tried Yogabar yet, but I am curious does their granola bar actually taste like a real snack or is it one of those you get used to it health foods?
I hear you on the texture part it’s a make-or-break factor for millet-based anything. Yogabar surprised me precisely because it doesn’t feel like a compromise. The Choco Cranberry one I had was slightly crunchy with seeds, but still had that soft, satisfying bite. Not chalky or falling apart like some dry granola brands. What stood out was the taste balance it doesn’t scream sugar-free or diet. I’d say it’s one of the few bars I reach for out of preference, not obligation. If you’re trying one for the first time, that flavor’s a safe bet. Just don’t expect it to be candy-sweet it’s more mature in taste, but still snack-worthy.
I never knew millets could be made into so many different snacks! I thought they were just for making khichdi or dosas. I want to try one of the sweet ones you mentioned but I do not like anything too dry or chewy. I like soft texture but not sticky. Which one should I start with?
I get where you’re coming from some healthy bars or millet treats can be really dry and feel like chewing cardboard. If you’re looking for something sweet but not sticky or chewy, I say starting with Soulfull’s Chocolate Ragi Bites. They are crisp on the outside but have a soft chocolatey center that’s not gooey or overly sticky. Another light option could be a small serving of their Millet Muesli with warm milk it gets softer and is super comforting without being bland. You can even drizzle a little honey if you like things sweeter. Maybe avoid granola bars for now since most of them lean toward the chewy side.
I am trying to switch to healthier snacks for my daughter and it’s so hard to find things that we both like. Slurrp Farm’s puffs have been the only common ground so far she loves the shape and I like that they’re not full of artificial stuff. I saw Soulfull’s Ragi Bites in the store but wasn’t sure if they be too sugary. Would you say they’re okay for kids or more of an adult snack disguised in kid-friendly packaging?
That’s relatable, finding one snack both kids and adults can enjoy without guilt. Slurrp Farm is a great middle ground, and their ingredient list is clean, which is a win. As for Soulfull Ragi Bites, the chocolate-filled ones, they are definitely positioned for kids but not in a gimmicky way. They are slightly sweet, but not overly sugary like a lot of commercial cereal-based snacks. I would compare them to a healthier version of Chocos, but with more texture and less sugar rush. My nieces love them, and I end up eating from their stash! They could be a good occasional treat or even a school tiffin add-on.
I’ve tried Slurrp Farm noodles once and while they were fine, I missed the kick of masala that Maggi gives. Do you feel these millet snacks actually replace our comfort junk foods, or are they more like once-in-a-while healthy alternates?
I don’t think any millet noodle or puff will ever completely replace Maggi or Kurkure in terms of nostalgia and that punchy masala hit. What they do is give you an alternate lane when you’re craving something warm or crunchy but don’t want the guilt. For example, I don’t eat Slurrp Farm noodles thinking they’ll taste exactly like Maggi; I eat them because I know I won’t feel sluggish afterward. Same with the puffs they won’t match Kurkure’s spice, but they scratch the something crunchy with chai itch in a cleaner way. So I say they complement, not replace. It’s more about balance than substitution.
This is interesting! I’ve mostly seen millet snacks in the diet section of stores and always assumed they’d be bland. You mentioned Happi Planet chips, how do they compare price-wise to regular Lays or Doritos? Worth the premium?
I like the idea of millet snacks but my worry is shelf life. Do these brands last as long as regular chips or bars? I don’t want to stock up and then see them get spoiled.
Most of these branded millet snacks (like Soulfull, Yogabar, Happi Planet) actually have a decent shelf life, usually 4 to 6 months for chips and puffs and even longer for granola bars. The only thing is they don’t use heavy preservatives, so once opened, you need to seal them well or finish quickly especially baked murukku or puffs, since they can lose crunch. I’ve had no issue with stocking up, but I keep them in airtight jars after opening. If you’re buying for the first time, maybe pick 2–3 packs instead of bulk, just to test what you actually like before stocking up.
I’ve been on a hunt for healthier evening snacks because my work-from-home routine has me raiding the kitchen way too often. I’ve seen Millet Amma products online but haven’t bought yet since some reviews said they taste too earthy. Do they actually taste like proper namkeen or does the millet flavour stand out too much?
That earthy flavour comment is something I hve seen too and honestly, it depends on the product. With Millet Amma’s baked murukku, the spices and crunch dominate you wuld barely notice any millet-specific taste. It genuinely feels like proper namkeen, just lighter. Their multigrain sticks do have a slight nutty undertone, but nothing off-putting, especially if you pair them with tea. I wouldn’t say they taste different in a bad way it’s more like the difference between homemade and packaged snacks. If you’re on the fence, I recommend starting with the murukku; it’s the safest entry point and closest to the real deal.