My sister, a huge pasta fan, always packs some for her school lunches on Saturdays. We were tired of the same old macaroni and Maggi’s Pastas, so I decided to try something new. I spotted Keya Pasta and thought it would be a fun change.
We picked up the Piri Piri and Arrabiata flavors. Both were easy to cook – just follow the instructions on the packet. The pasta cooked evenly and didn’t get mushy.
The Piri Piri was a bit spicier, which my sister loved. It had a nice garlic flavor and a hint of heat. The Arrabiata was tangy and tomato-y. However, both pastas felt a bit lacking in flavor. They weren’t as fresh-tasting as I had hoped. The flavor had a distinct artificial flavor and felt really rusty in mouth. My sister didn’t even take more than two bites because she absolutely hated both the flavors. I am not sure about other flavors, they have a total of 5 flavors, but these two are really bad and artificial tasting ones.
Overall, Keya Pasta is not a great option and if you’re looking for a truly authentic pasta experience, you might want to explore other brands.
by